The first weight based restaurant in town, an interactvie place where you choose what to eat, how much to eat, how much to spend.
Between more than 20 available buffet courses at your taste, make up your dish, the way you like it.
Appetite, diet, budget, available time. The right balance for everything.
The best of new gourmet trends addressed to wellness, healthy cooking, natural diet.
Pastry Making & Co.
Since 1800, the Gay-Odin family has produced in Napoli their sublime chocolates: a rejoicing of tastes that range from peperoncino to almonds, rum and coffee. In this age-old confectionary shop you can sample the infinite variety of chocolates and stupendous ice creams created using the same artisan products that have made this establishment world famous. (Via Benedetto Croce 61)
This is one of Napoli's most famous pastry shops and has existed since the Nineteeth century. Here you can experience the typical pastries of Napoli such as sfogliatelle (puff filled with ricotta and candied fruit), pastiera, babà with rum, and struffoli. (Piazza San Domenico Maggiore 19)
The Sorbillo family is truly unique: A family of pizza-makers all devoted to passing down to the new generations the true flavour of the Napolitan Pizza. (Via dei Tribunali, 32)
You find this informal locale very enjoyable and friendly. Here, too, you will discover an exceptional pizza to savour. The pizzeria was established in 1936. (Via dei Tribunali 94)
This is the oldest pizzeria in Napoli, and it was inaugurated in 1870. Even today, its tables offer you an environment very simple where you can enjoy one of Italy's most prestigious pizzas. Maradona and Julia Roberts are frequent visitors here. (Via Cesare Sersale 1-3)
Starita is a well-known fried-food shop and small eatery where you can taste excellent pizzas and many other succulent dishes including the classical tomatoes and mozzarella pizza, a pizza with walnuts, truffles and the blossoms of pumpkin. (Via Materdei 27-28)